Ultimate Reese’s Cheesecake Cookie Delight Recipe

Ultimate Reese’s Cheesecake Cookie Delight Recipe: A Chocoholic’s Dream

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Introduction

Calling all chocoholics and dessert enthusiasts! If you’ve ever dreamed of a dessert that combines the best of cheesecake, cookies, and Reese’s Peanut Butter Cups, then you’re in for a treat. The Ultimate Reese’s Cheesecake Cookie Delight is a decadent, indulgent treat that combines rich cheesecake, gooey cookie dough, and creamy peanut butter cups. It’s the perfect dessert for any occasion, whether you’re hosting a party or simply craving a sweet treat. Let’s dive into this delightful recipe!

Ingredients

1 For the Cookie Layer

  • 1 cup (225g) unsalted butter, softened 🧈
  • 1 cup (200g) granulated sugar 🍬
  • 1 cup (220g) packed brown sugar 🌰
  • 2 large eggs 🥚
  • 2 tsp vanilla extract 🌿
  • 3 cups (375g) all-purpose flour 🌾
  • 1 tsp baking soda 🥄
  • 1/2 tsp salt 🧂
  • 1 cup (175g) chocolate chips 🍫
  • 1 cup (200g) chopped Reese’s Peanut Butter Cups 🍪

2 For the Cheesecake Layer

  • 16 oz (450g) cream cheese, softened 🧀
  • 1/2 cup (100g) granulated sugar 🍬
  • 2 large eggs 🥚
  • 1 tsp vanilla extract 🌿
  • 1/2 cup (120ml) sour cream 🥄

3For the Topping

  • 1 cup (175g) chopped Reese’s Peanut Butter Cups 🍪
  • Whipped cream, for garnish (optional) 🍦

Directions

1. Prepare the Cookie Dough

  1. Preheat your oven to 350°F (175°C). Line a 9×13 inch baking pan with parchment paper.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs, one at a time, then mix in the vanilla extract.
  4. In another bowl, whisk together the flour, baking soda, and salt. Gradually add this to the butter mixture, mixing until just combined.
  5. Fold in the chocolate chips and chopped Reese’s Peanut Butter Cups.

2. Prepare the Cheesecake Layer

  1. In a large bowl, beat the cream cheese until smooth and creamy.
  2. Add the granulated sugar and beat until well combined.
  3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract and sour cream.
  4. Mix until the cheesecake batter is smooth and well combined.

3. Assemble the Dessert

  1. Spread half of the cookie dough evenly in the bottom of the prepared baking pan.
  2. Pour the cheesecake batter over the cookie dough, spreading it out evenly.
  3. Drop spoonfuls of the remaining cookie dough over the cheesecake layer. Use a knife or spatula to gently swirl the cookie dough into the cheesecake batter.
  4. Bake for 45-50 minutes, or until the cheesecake is set and the cookie dough is golden brown.

4. Add the Topping

  1. Remove from the oven and let cool completely in the pan on a wire rack.
  2. Once cooled, sprinkle the chopped Reese’s Peanut Butter Cups over the top of the dessert.
  3. For an extra touch, top with whipped cream if desired.

5. Serve and Enjoy

  1. Cut into squares and serve. Enjoy the ultimate combination of cheesecake and cookies with a hint of peanut butter delight!

Helpful Tips

  • Room Temperature Ingredients: Ensure your cream cheese and eggs are at room temperature for a smooth cheesecake batter.
  • Cooling Time: Allow the dessert to cool completely before cutting to ensure cleaner slices.
  • Swirling Technique: Gently swirl the cookie dough into the cheesecake batter to create a marbled effect.

Substitutions/Variations

  • Nut-Free: Omit the Reese’s Peanut Butter Cups and use additional chocolate chips for a nut-free version.
  • Gluten-Free: Substitute gluten-free flour for the all-purpose flour in the cookie dough.
  • Dairy-Free: Use dairy-free cream cheese and sour cream alternatives for a dairy-free version.

Frequently Asked Questions

Can I make this dessert ahead of time?

Yes, you can prepare this dessert a day in advance. Just store it in the refrigerator until ready to serve.

Can I freeze the Ultimate Reese’s Cheesecake Cookie Delight?

Yes, you can freeze it! Allow the dessert to cool completely, then wrap it tightly and freeze for up to 2 months. Thaw in the refrigerator before serving.

How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 5 days.

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Introduction

Thank you for following this Ultimate Reese’s Cheesecake Cookie Delight Recipes! This decadent dessert is sure to satisfy any sweet tooth. Perfect for any occasion, it combines the best of cookies, cheesecake, and Reese’s Peanut Butter Cups into one unforgettable treat. Enjoy baking and indulging!

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